Step 1
Share your plans
Use the calculator to tell us the date, serving time, venue, guest numbers, menu and access details.
Simple from the start
You choose the event, guest numbers and menu. We organise the cooking plan and confirm every practical detail with you.

Step 1
Use the calculator to tell us the date, serving time, venue, guest numbers, menu and access details.
Step 2
Availability, travel, access, staffing and your final menu are reviewed before a quotation is confirmed.
Step 3
The team usually arrives 2.5 to 3 hours before service, sets up and cooks fresh under its branded gazebo.
Step 4
Paella is served with biodegradable plates and cutlery included.
Explore our catering areas and tell us where you are celebrating.
Your requested date and final quotation are subject to confirmation.
Plan your event
The estimate starts at £995 for 50 guests and adjusts for additional guests, a third pan and chargeable mileage. We then check the menu, access, date and final quotation with you.